Surly’s design burns as hot as its ovens in the Business Journal

Surly Pizza Upstairs is burning up—not just with the ovens charring New Haven-style crusts to perfection, but with everyone in town. The Minneapolis-St. Paul Business Journal has deemed it the Hot Spot of the week, praising the 900-degree wood-fired ovens, the clever film-inspired pizzas, and the turnaround from a fine-dining restaurant to a light, bright space designed to handle—and bring in—the crowds.
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