Shea brings Macy’s into a new retail era with Taste Bar revamps

With traditional retail models changing fast, department stores need to step up their game to keep up with the competition—and Macy’s is doing just that by partnering with Shea to revamp their in-house Taste Bar Cafés across the country. Shea Principal Tanya Spaulding gives Quick-Service Restaurant magazine the dish on the redevelopments and how Taste Bars are making Macy’s a destination like never before.

Read the full article at QSR magazine.