“Does it look like it’s been there for 100 years? Design firm Shea worked historical magic in the details of the Bellecour North Loop bar.”
Mpls.St.Paul Magazine food writer Dara Moskowitz Grumdahl shared her review of Bellecour North Loop, speaking very highly of not only the food but also the design. Her write-up features a look at the menu by Chef Gavin Kaysen, as well as the details that bring the adored atmosphere of the bistro to life.
Read the full review: The French Soul of Bellecour North Loop – Mpls.St.Paul Magazine
