Smithson will open at Edina’s Southdale Center, featuring a Shea design with every element selected to create a sense of timeless authenticity, craftsmanship and comfort. A grand 13-foot entrance welcomes guests into the space with Carrara marble, bronze accents, leather paneling, and rift-cut white oak waiting inside.

The new steak and seafood restaurant from Randy and Sharon Stanley has set an opening for October. We’re proud to again partner with the Stanleys, having previously designed their restaurant Baldamar in Roseville. Learn more: Southdale Center steakhouse Smithson names executive chef, sets October opening – Business Journal