Hershey Lodge celebrates 50 years with Shea-designed restaurant

Hershey is one of the world’s most iconic companies—and as Hershey Lodge turns 50 this year, it deserves an upgrade to restore its flagship restaurant to that same epic, timeless status. Shea stepped in to create Fire & Grain in the lobby’s former Lebbie Lebkicher’s space, giving the restaurant a new concept and flexible design—and Restaurant Development + Design magazine has all the details in an interview with our principal, Tanya Spaulding.

Fire & Grain will open in mid-May. See the full article here.

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